Monday, April 6, 2015

Crockpot "Rotisserie" Chicken


This recipe for a Crockpot "Rotisserie" Chicken is so easy, quick, and delicious! Why pay the grocery store deli to do what you could do in half the time and half the money!
Here's what you'll need:

1 Onion
1 Whole Chicken
Seasoning of your choice (I use Weber's Kickin' Chicken)

Slice one onion and layer it on the bottom of your slow cooker. Rinse chicken and place it on top of the onion. Sprinkle the seasoning of your choice generously over the chicken. Cook in slow cooker on high for 4-6 hours or low for 6-8 hours.


That's it! That's all there is to do to cook this moist, healthy chicken.

Note: Because this is being cooked in a slow cooker, you will not get a crispy skin. If you want your skin to be crispy, you could pop the chicken in the oven under the broiler for a few minutes to brown your skin.


1 comment:

  1. I need to pick up a chicken when I go to the store this week. I could make all kinds of meals from that one chicken! Yum!!!

    ReplyDelete